MALADAPTATION IN CEREAL CROP LANDRACES FOLLOWING A SOOT-PRODUCING CLIMATE CATASTROPHE





Dealing with Food Allergies

A food allergy is an acquired hypersensitivity reaction to read more what is normally considered a safe food.Food allergies occur more often in children than in adults: 5-8% of those age 4 or under and about 1-4% of adults are affected.Together, about 11 million Americans suffer from some degree of food allergy.Those with severe reactions may exper

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